Ideal box to elevate the Happy Hour experience at home.

Are you more of a charcuterie and vino type than chips and dips for happy hour? This box is filled with the cream of gourmet products made in Canada. You're already salivating, we suspect...

For the Shop team, happy hour is serious business. We have thus grouped together our favorites to accompany your favorite bottle of wine and receive guests in style.

Here you have the perfect gift for the person you never know what to get for, or for the person you know a little less. New owners will also appreciate this gift, as well as the colleague who has been having a hard time.

Speaking of colleagues, the box is THE go-to for your employees. Something to celebrate small and big victories with your valued employees!

Want to add some sweets? Don’t worry, we have tons of options for those with a sweet tooth too that can be added to this box

We love the Happy Hour box for:

1. The perfect balance: crackers, confit, rillettes and sausage
2. The versatile, custom-made wooden charcuterie board for this box.

Our Happy Hour Box features:

Wooden charcuterie board, La Shop AC / DC: The top accessory for presenting gourmet items from the 5 to 7 box. Its versatility makes it reusable for all occasions, including the presentation of desserts. Custom made in Gatineau.

Tomato and basil crackers, Malterre: A cracker combining zucchini, peppers and ripe tomatoes. The malt base is ground into fine flour, giving it a silkier texture. Made with salsa from local company Retour aux sources. Each cracker is handmade to counteract food waste without skimping on pleasure. Malterre collaborates with local microbreweries to give a second life to their succulent beer draff.

Classic duck rillettes, Les Canardises: These 100% duck rillettes are carefully prepared with the finest pieces of duck and top quality ingredients, such as hand-pulled duck confit. Wines and spirits: White wine from the Loire or Burgundy, Reds of your selection.

Pearl onion confit with lemon balsamic, La Belle Excuse: Made with fortified wine from their vineyard and lemon vinegar. Brighten up your grilled cheese made with cheeses from here and artisan bread. In a simple baguette with ham and strong cheddar, with cold meats, cheeses or smoked salmon. To accompany quiches and meat pies, a mash, a squash gratin or a dauphinoise… or if you have no choice, champagne and foie gras!

Cognac or strong cheddar Sausage, Charcuterie Le Porc-Épique: We love these dry pork sausages, with a slightly smoky taste and a light taste of cognac. It can be kept for 6 months at room temperature by being sealed.

Fresh Tomato & Vanilla Spread, L'atelier sucré by Marie-Ève Langlois: Made with Quebec tomatoes and fresh vanilla beans, this spread is sure to surprise. Its sweet taste is the perfect accompaniment to cheeses and charcuterie. For a touch of whimsy, don't hesitate to add it to homemade ice cream.